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 | Boysen, Ole (2016) |
 | Food demand characteristics in Uganda: estimation and rolicy relevance |
| South African Journal of Economics. Volume 84 #2. p. 260-293. |
| Dlamini, Nonhlanhla and Morris, Alan G. and Sealy, Judith (2016) |
| Carbon isotopes and dental caries as evidence for regional variation in the diets of early farming communities from Katanga, Democratic Republic of Congo |
| Journal of African Archaeology. Volume 14 #2. p. 135-153. |
| Tayob, Shaheed (2016) |
| 'O you who believe, eat of the 'tayyibat' (pure and wholesome food) that we have provided you' - producing risk, expertise and certified halal consumption in South Africa |
 | Journal of Religion in Africa. Volume 46 #1. p. 67-91. |
 | Kimura, Daiji (ed.) (2015) |
| Present situation and future prospects of nutrition acquisition in African tropical forest | |
| African Study Monographs: Supplementary Issue. #51. 173p. |
 | Steiner-Asiedu, Matilda and Ohemeng, Agartha and Annor, George A. (eds.) (2015) |
| Perspectives from the world of nutrition and food science | |
| Legon-Accra: for the University of Ghana by Digibooks Ghana. Department of nutrition and food science #3. 137p. |
| Guindeuil, Thomas (2014) |
| What do Christians (not) eat: food taboos and the Ethiopian Christian community (13th-18th centuries) | |
| Annales d'Éthiopie. Volume 29. p. 59-82. |
| Muteba Kalala, Damien and Ntoto, Roger and Lebailly, Philippe (2014) |
| Comportements et pratiques alimentaires à Kinshasa: un rapprochement entre les conditions de vie et les modes de consommation alimentaires des ménages | |
| Journal of Oriental and African Studies. Volume 23. p. 263-283. |
| Rendal, K.T. (ed.) (2014) |
| The role of grandmothers as the primary caregivers in poor households and their own right to adequate food: examining two communities in the Breede valley, Western Cape Province, South Africa | |
| East African Journal of Peace and Human Rights. Volume 20 #2. p. 414-436. |
| Boulay, Sébastien (2013) |
| Pêcheurs imraguen du Sahara atlantique: mutations techniques et changements sociaux des années 1970 à nos jours | |
| Paris: Éd. Karthala. Hommes et sociétés. 235p. |
| Eve, Prosper (ed.) (2013) |
| Alimentation, rituel des repas et art de la table dans les pays du Sud-Ouest de l'océan Indien depuis le XVIIIe siècle | |
| Revue historique de l'océan Indien. #10. p. 3-366. |
| Miyazaki, Hidetoshi (ed.) (2013) |
| The role of the sweet potato in the crop diversification of small-scale farmers in Southern Province, Zambia |
| African Study Monographs. Volume 34 #2. p. 119-137. |
| Kazianga, Harounan and De Walque, Damien and Alderman, Harold (2012) |
| Educational and child labour impacts of two food-for-education schemes: evidence from a randomized trial in rural Burkina Faso |
| Journal of African Economies. Volume 21 #5. p. 723-760. |
| Lane, Kate and Hovorka, Alice and Legwegoh, Alexander (2012) |
| Urban food dynamics in Botswana: insights from Gaborone's Central Business District |
| African Geographical Review. Volume 31 #2. p. 111-125. |
| Gajigo, Ousman and Saine, Abdoulaye (2011) |
| The effects of government policies on cereal consumption pattern change in the Gambia |
| Review of African Political Economy. Volume 38 #130. p. 517-536. |
| Matenge, Sarah T. (ed.) (2011) |
| Utilisation of indigenous plant foods in the urban and rural communities |
| Indilinga: African Journal of Indigenous Knowledge Systems. Volume 10 #1. p. 17-37. |
| Mbhatsani, Hlekani Venessa and Mbhenyane, Xikombiso G. and Makuse, Sefora H.M. (2011) |
| Knowledge and consumption of indigenous food by primary school children in Vhembe District in Limpopo Province |
| Indilinga: African Journal of Indigenous Knowledge Systems. Volume 10 #2. p. 210-227. |
| Thandeka, Nombuso (ed.) (2011) |
| The role of traditional leafy vegetables in household food security in rural KwaZulu-Natal |
| Indilinga: African Journal of Indigenous Knowledge Systems. Volume 10 #2. p. 195-209. |
| Villa, Kira M. and Barrett, Christopher B. and Just, David R. (2011) |
| Differential nutritional responses across various income sources among East African pastoralists: intrahousehold effects, missing markets and mental accounting |
| Journal of African Economies. Volume 20 #2. p. 341-375. |
| Naico, Abdul T.A. and Lusk, Jayson L. (2010) |
| The value of a nutritionally enhanced staple crop: results from a choice experiment conducted with orange-fleshed sweet potatoes in Mozambique |
| Journal of African Economies. Volume 19 #4. p. 536-558. |
| Bello, H.M. and Bah, S. (2009) |
| Analysis of economic and social demographic factors influencing consumption of beef and fish in Banjui, the Gambia | |
| Lesotho Journal of Agricultural Sciences. Volume 2 #1. January. p. 45-66. |
| Olutayo, A.O. and Akanle, O. (2009) |
| Fast food in Ibadan: an emerging consumption pattern |
| Africa: Journal of the International African Institute. Volume 79 #2. p. 207-227. |
| Onyango, Agatha Christine and Walingo, Mary Khakoni and Othuon, Lucas (2009) |
| Food consumption patterns, diversity of food nutrients and mean nutrient intake in relation to HIV/AIDS status in Kisumu district Kenya |
| African Journal of AIDS Research. Volume 8 #3. p. 359-366. |
| Pouw, Nicky R.M. (2009) |
| Food priorities and poverty: the case of smallholder farmers in rural Uganda |
| Journal of African Economies. Volume 18 #1. p. 113-152. |
| Dunne, J. Paul and Edkins, Beverly (2008) |
| The demand for food in South Africa |
| South African Journal of Economics. Volume 76 #1. p. 104-117. |
| Waundo, J. and Tuitoek, P.J. and Kikafunda, J. and Msuya, J. (2008) |
| Food consumption patterns and nutrient intakes by women and under five children in the Lake Victoria Basin | |
| African Journal of Environmental Studies and Development. Volume 1 #1. December. p. 40-47. |
| Bett, H.K. and Lagat, J.K. and Nassiuma, D.K. (2007) |
| Intra-household resource allocation decisions, gender and household food consumption in selected rural districts of Kenya | |
| Egerton Journal of Humanities, Social Sciences and Education. Volume 7 #Special issue. p. 56-69. |
| Ali Bako, Mahamane Tahirou (2006) |
| La crise alimentaire à Olléléwa 2004-2005 |
| Niamey: LASDEL. Études et travaux #67. 40p. |
| Bridge, A. and Kipp, W. and Raine, K. and Konde-Lule, J. (2006) |
| Nutritional status and food consumption patterns of young children living in Western Uganda |
| East African Medical Journal. Volume 83 #11. November. p. 619-625. |
| Mukoya-Wangia, S.M. (2006) |
| An analysis of the household food security status in Western Kenya | |
| Egerton Journal of Humanities, Social Sciences and Education. Volume 6 #2-3. p. 141-158. |
 | Camara, Oumou M. (2005) |
| The impact of seasonal changes in real incomes and relative prices on households' consumption patterns in Bamako, Mali | |
| Ann Arbor, MI: UMI. 206p. |
| Kikafunda, J. (2005) |
| Food consumption patterns of maize flour in Uganda | |
| African Crop Science Conference Proceedings. Volume 7 #pt. 2 of 3. 5-9 Dec.. p. 691-694. |
| Macharia, C.W. and Kogi-Makau, W. and Muroki, N.M. (2004) |
| Dietary intake, feeding and care practices of children in Kathonzweni Division, Makueni District, Kenya |
| East African Medical Journal. Volume 81 #8. August. p. 402-407. |
| Nyaruhucha, C.N.M. and Msuya, J.M. and Matrida, E. (2004) |
| Nutritional status, functional ability and food habits of institutionalised and non-institutionalised elderly people in Morogoro Region, Tanzania |
| East African Medical Journal. Volume 81 #5. May. p. 248-253. |
| Mijumbi, Peter Birungi (2002) |
| The demand for food staples in Uganda | |
| Ann Arbor, MI: UMI Dissertation Services. 109p. |
| Ndoye, Fatou (2002) |
| Le poisson fumé sur la Petite Côte sénégalaise: de la pirogue au plat | |
| Montpellier: CIRAD. 89p. |
| Peltzer, K. (2002) |
| Nutrition knowledge and food choice among black students in South Africa |
| Central African Journal of Medicine. Volume 48 #1-2. January-February. p. 4-8. |
| Ambé, G-A. and Malaisse, F. (2001) |
| How Ivory Coast's Malinké ethnic group select the most beneficial wild fruits | |
| Agroforestry Today. Volume 13 #1-2. p. 2-6. |
| Hassan, Suad Osman and Magboul, Bahieldin Ibrahim (2001) |
| Urbanization and food consumption patterns of Dar Hamid and Zagawa migrants to Khartoum state | |
| Sudan Notes and Records. #5. p. 97-108. |
| Zewditu G. and Kelbessa U. and Timotewos G. and Ayele N. (2001) |
| Review of the status of malnutrition and trends in Ethiopia |
| Ethiopian Journal of Health Development. Volume 15 #2. August. p. 55-74. |
| Oyediran, I.O. and Traore, A.K.A. and Heinrichs, E.A. (2000) |
| Ground-dwelling arthropods in upland and hydromorphic rice in Côte d'Ivoire |
| Insect Science and its Application. Volume 20 #2. April-June. p. 81-90. |
| Taffesse Y. and Ayalew T. and Tebeb H.N. and Girma W.M. (2000) |
| Impact of income growth on household protein and calorie intakes in Addis Ababa | |
| East African Medical Journal. Volume 77 #10. October. p. 544-548. |
| El Sayed, G. (1998) |
| Effects of nutrition on longevity, fertility, ovariol yield, food consumption and metamorphosis of the grasshopper euprepocnemis plorans |
| Insect Science and its Application. Volume 18 #4. October-December. p. 341-347. |
| El Sayed, G. (1998) |
| Evaluation of food consumption, haemolymph protein content and survival of the grasshopper euprepocnemis plorans fed on clover, lupine or horsebean |
| Insect Science and its Application. Volume 18 #4. October-December. p. 333-339. |
| Madata, C.S. and Mushi, C.S. and Ampofo, J.K.O. and Kirkby, R.A. (1998) |
| Beans: the meat of rural and urban households | |
| Tanzania Agricultural Research & Training Newsletter. Volume 13 #4. December. p. 9-12. |
| Charlton, K.E. and Wolmarans, P. and Marais, A.D. and Lombard, C.J. (1997) |
| Macronutrient intake and cardiovascular risk factors in older coloured South Africans | |
| East African Medical Journal. Volume 74 #8. August. p. 478-486. |
| Laissone, I. (1995) |
| Maputo na senda do comércio 'selvagem' | |
| Tempo. #1288. 27 de agosto. p. 24-27. |
| Luís, A. (1995) |
| Maputo: comer pao é cada vez mais difícil | |
| Tempo. #1288. 27 de agosto. p. 14-19. |
| Bouwdijk Bastiaanse, Ingrid van (1994) |
| Base-line data survey on the food security situation of Samburu in Oldonyiro-location, Isiolo District, Kenya | |
| 57p. |
| Benhura, M.A.N. and Chitsiku, I.C. (1992) |
| Seasonal variations in the food consumption patterns of the people of Mutambara District of Zimbabwe | |
| Central African Journal of Medicine. Volume 38 #1. January. p. 8-13. |
| Benhura, M.A.N. and Chitsiku, I.C. (1991) |
| Food consumption patterns of the people of Dangamvura in Mutare | |
| Central African Journal of Medicine. Volume 37 #11. November. p. 346-352. |
| Choolun, R. (1991) |
| Patterns of food consumption and nutrition in Mauritius | |
| Journal of the University of Mauritius. #31. May-August. p. 3-26. |
| Khombe, C.T. and Tawonezvi, H.P.R. and Khombe, M.R.S. (1989) |
| Growth and food consumption of Mashona bulls from different herds tested together: evaluation of the effectiveness of central performance testing | |
| Zimbabwe Journal of Agricultural Research. Volume 27 #2. p. 139-144. |
| Cleave, J.H. (1968) |
| Food Consumption in Uganda | |
| East African Journal of Rural Development. Volume 1 #1. January. p. 70-87. |
| Search: su=food consumption | ||||||||
| Found: 53 | Record 1-53 | |||||||
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