Go to AfricaBib home

Go to AfricaBib home AfricaBib Go to database home

bibliographic database
Line
Search results
Previous page New search

Search: su=spices
Found: 7 Record 1-7

Periodical articleAmankwah, E.A.; Oldham, J.H.; Ellis, W.O. (2006)
Manufacture of tomato ketchup using local spices and employing gravity means of concentration
Journal of the Ghana Science Association. Volume 8 #1. p. 63-69.

Periodical articleGutierrez, Marie-Laure; Juhé-Beaulaton, Dominique (2002)
Histoire du parc à 'néré' sur le plateau d'Abomey (Bénin): de sa conservation pour la production et la commercialisation d'un condiment, l'afitin
Abstract presentLes cahiers d'outre-mer. Volume 55 #220. p. 453-474.

Periodical articleFeleke M.; Mogessie A. (2000)
See this publicationCharacterization of bacillus spp. from some spices and assessment of their spoilage potential in various traditional Ethiopian sauces
Sinet. Volume 23 #1. June. p. 87-101.

Periodical articleAnonymous (1991)
Spices export profile of Ethiopia
Ethiopian Trade Journal. Volume 9 #4. November. p. 9-14, 19.

Periodical articleSaba S. (1991)
Spices and herbs of Asmara
Walia. #13. November. p. 3-8.

Periodical articleHein, J.C. (1990)
L'indispensable kari
Seychelles Today. #7. January. p. 44-45.

Periodical articleHein, J.C. (1989)
Piment cher piment
Seychelles Today. #6. October. p. 38-39.

Search: su=spices
Found: 7 Record 1-7

Previous page New search