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 | Ryoba, R.Z.; Kurwijila, L.R.; SØrhaug, T.; Stepaniak, L. (2001) |
| Potential use of bovine pepsin as rennet substitute in cheese making: purification and characterization | |
| Tanzania Veterinary Journal. Volume 21 #1. p. 1-14. |
| Search: su=Bovine pepsin | ||||||||
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