Africana Periodical Literature 
bibliographic database
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| Search: su=Food standards | ||||||||
| Found: 4 | Record 1-4 | |||||||
 | Gwanama, C.; Mshigeni, K.E.; Chang, S.T. (2004) |
 | Food safety of oyster mushroom (Pleurotus florida) grown on water hyacinth (Eichhornia crassipes) substrate |
| Discovery and Innovation. Volume 16 #3-4. December. p. 105-110. |
| Horsch, R. (2002) |
| Putting plant biotechnology to work for food, nutrition and development | |
| African Journal of Food & Nutritional Sciences. Volume 2 #2. July. p. 47-58. |
| Lupien, J.R. (2002) |
| Quality and safety assessment of foods derived by modern biotechnology and their international regulation | |
| African Journal of Food & Nutritional Sciences. Volume 2 #2. July. p. 31-38. |
| (1991) |
| Code de conduite sur la publicité alimentaire | |
| Prosi. #273. October. p. 44-45, 47. |
| Search: su=Food standards | ||||||||
| Found: 4 | Record 1-4 | |||||||
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