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Periodical article | Leiden University catalogue | WorldCat |
Title: | The status of cassava production and strategies for expansion in the semi-arid zone of Nigeria |
Author: | Amans, E.B. |
Year: | 2004 |
Periodical: | Savanna: A Journal of the Environmental and Social Sciences |
Volume: | 19 |
Issue: | 1 |
Pages: | 21-31 |
Language: | English |
Geographic term: | Nigeria |
Subjects: | droughts cassava |
Abstract: | The production of cassava ('Manihot esculenta') in the semiarid zone of Nigeria is a relatively minor enterprise. This paper, which is based on data collected in 1997 using rapid rural appraisal techniques, examines the status and constraints pertaining to cassava production and utilization with a view to recommending strategies for expanding its production in Nigeria's semiarid zone. It concludes that a great potential exists for expanding cassava production in this area. The current low level of cassava production here is not entirely due to inadequate rains. Non-use of improved varieties, chemical inputs, and appropriate cultural practices are an important factor limiting yields. In addition, the output level of the crop is related to the existing methods of utilization and marketing of the products, which are limited in scope and commercial prospects. There is a need to introduce and popularize modern and appropriate methods of processing cassava into storable commercial products and, thus, stimulate production. Research and extension efforts should also focus on varieties that are early bulking, high yielding, appropriate for 'gari' and flour processing, as well as for fresh consumption. In view of the increasing pressure on farmland, cassava production should focus on intensification through the use of improved inputs and proper intercropping with other major food crops. Bibliogr., sum. [ASC Leiden abstract] |