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 Periodical article |
| Title: | Potential use of bovine pepsin as rennet substitute in cheese making: purification and characterization |
| Authors: | Ryoba, R.Z. Kurwijila, L.R. SØrhaug, T. Stepaniak, L. |
| Year: | 2001 |
| Periodical: | Tanzania Veterinary Journal (ISSN 0856-1451) |
| Volume: | 21 |
| Issue: | 1 |
| Pages: | 1-14 |
| Language: | English |
| Notes: | biblio. refs., ills. |
| Geographic terms: | Kenya East Africa |
| Subjects: | Agriculture, Agronomy, Forestry Dairy products Cheese Food industry and trade Bovine pepsin Food science |