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Periodical article |
Title: | Evaluation of the levels of biogenic amines in wines brewed in Nigeria |
Authors: | Horsfall, M. Spiff, A.I. Edmonds, T.E. |
Year: | 2004 |
Periodical: | Discovery and Innovation (ISSN 1015-079X) |
Volume: | 16 |
Issue: | 1-2 |
Period: | June |
Pages: | 32-36 |
Language: | English |
Notes: | biblio. refs., ills. |
Geographic terms: | Nigeria West Africa |
Subjects: | science and technology Wine and wine making Biogenic amines Food science |
External link: | https://www.ajol.info/index.php/dai/article/view/15652 |